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Delicatessen | Meats | Jambon “Sanglier” 100g, available for collection in London or delivery across the UK.
Jambon “ Sanglier” 100g
Dry cured wild boar.
Jambon “Sanglier” 100g
An example of dry cured wild boar. Matured for a minimum of 10 months, this dense burgandy ham is rich in colour, gamey, and
perfect sliced thinly, served with rustic breads and ripe cheese. If you and your guests like to try new foods, Jambon Sanglier is for you! Try some at your next party!
This product is available for:
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