Ganda ham 100g

The most famous of the Belgian dry cured hams. Cured for a minimum of 12 months. Subtle but still complex flavours with a smooth aftertaste. Slice very thinly like an Iberico or Parma ham.

Ganda ham
Ganda dry cured ham

• TYPE OF MEAT:          Pork.
• TYPE OF PRODUCT:  Dry cured ham.

The most famous of the Belgian dry cured hams. Cured for a minimum
of 12 months. Subtle but still complex flavours with a smooth
aftertaste. Slice very thinly like an Iberico or Parma ham.
Enjoy with as an aperitif with a chilled white wine,
or on a platter with other charcuterie.
 

Standard size£2.90

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