Pere Joseph 100g

Father Joseph. A versatile abbey cheese. Full round flavours with a slightly strong aftertaste.

Pere Joseph
Father Joseph

• TYPE OF CHEESE:  Hard.
• MILK:                         Pasteurised cow’s milk.
• TEXTURE:                 Smooth & velvety.
• SMELL:                      Mild.
• TASTE:                      Full flavour with strong after taste.
• CHEESEMAKER:     Passendale cheese factory.

A versatile abbey cheese. Full round flavours with a slightly strong
aftertaste. Use for sandwiches, cheese platters or snacking.
Enjoy with a Bougogne or Belgian trappist beer.
 

Standard size£1.90

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